Diet -Senior

Diet -Senior

Diet

Summary of Recommendation and Evidence

Population Recommendation Grade
(What's This?)
Screening of both genders.

This screening is recommended for seniors.

B

Overview

A well-balanced diet can help lower your risk of developing chronic health conditions. As you get older, you’ll probably need fewer calories to maintain a healthy weight. Try to limit processed sugar, saturated and trans fats, and salt.

According to the National Resource Center on Nutrition, Physical Activity, and Aging, 1 in 4 older Americans has poor nutrition. Malnutrition puts you at risk of becoming overweight or underweight. It can weaken your muscles and bones. It also leaves you vulnerable to disease.

Changes in Needs and Habits

As you get older, your nutritional needs, appetite, and food habits can change in several ways.

Calories

You’ll probably need fewer calories as you age to maintain a healthy weight. Eating more calories than you burn leads to weight gain.

You may find you have less energy and more muscle or joint problems as you get older. As a result, you may become less mobile and burn fewer calories through physical activity. You may also lose muscle mass. This causes your metabolism to slow down, lowering your caloric needs.

Appetite

Many people experience a loss of appetite with age. It’s also common for your sense of taste and smell to diminish. This can lead you to eat less.

If you’re burning fewer calories through physical activity, eating less may not be a problem. However, you need to get enough calories and nutrients to maintain healthy organs, muscles, and bones. Not getting enough can lead to malnutrition and health problems.

Medical Conditions

As you age, you become more susceptible to chronic health problems, such as diabetes, high blood pressure, high cholesterol, and osteoporosis. To help prevent or treat these conditions, your doctor may recommend changes to your diet.

For example, if you’ve been diagnosed with diabetes, high blood pressure, or high cholesterol, you should eat foods that are rich in nutrients, but low in excess calories, processed sugars, and saturated and trans fats. Your doctor may also advise you to eat less sodium.

Some older adults become sensitive to foods such as onions, peppers, dairy products, and spicy foods. You may need to cut some of these foods out of your diet.

Medications

You may need to take medications to manage chronic health conditions. Some medications can affect your appetite. Some can also interact with certain foods and nutritional supplements.

For example, if you’re taking warfarin (Coumadin), you need to avoid grapefruit. It decreases your body’s ability to metabolize the drug. You also need to maintain a steady level of vitamin K in your diet. You can get vitamin K from eating plenty of spinach, kale, or other leafy greens.

If you’re taking a medication, be sure to check with your doctor or pharmacist to find out whether you need to make any changes to your diet.

Immune System

Your immune system weakens with age. This raises your risk of food-borne illness, or food poisoning.

Proper food safety techniques are important at every age. However, you may need to take extra precautions as your immune system weakens. For example, your doctor may recommend avoiding foods with raw eggs, such as homemade mayonnaise or Caesar salad dressing.

How Can You Maintain a Healthy Diet?

Nutritional needs vary from one person to another. However, some strategies can help everyone maintain a healthy diet.

Focus on Nutrient-Rich Foods

As you age, your caloric needs will probably decrease, while your nutrient needs stay the same or increase. Eating nutrient-rich foods will help you get the vitamins, minerals, protein, carbohydrates, and fats you need.

Get most of your calories from nutrient-dense foods, such as:

  • Vegetables and fruits
  • Beans and lentils
  • Nuts and seeds
  • Whole grains
  • Low-fat dairy
  • Lean protein

Limit foods that are high in calories, but low in nutrients. For example, save deep-fried foods, desserts, and sweetened beverages for the occasional treat. Your doctor may recommend avoiding junk food altogether.

Eat Enough Fiber                                  

Fiber is essential for a healthy digestive system. To avoid constipation and other problems, include fiber-rich foods at every meal. Soluble fiber is especially important for maintaining healthy cholesterol levels. Good sources of fiber include:

  • Fruits and vegetables
  • Beans and lentils
  • Nuts and seeds
  • Oats and oat bran
  • Whole grains

Choose Healthier Convenience Foods

If you find yourself relying on convenience foods, choose the healthiest options. For example, these foods can be easy to prepare and nutritious:

  • Frozen or low-sodium canned vegetables
  • Frozen unsweetened fruit or low-sugar canned fruit
  • Precooked grilled turkey or rotisserie chicken
  • Low-sodium canned soup or stews
  • Bagged salad or coleslaw mix
  • Instant oatmeal
  • Steamer bags of veggies in either the produce or freezer sections of grocery stores

Consider Supplements

You may find it hard to get some nutrients in your diet, especially if you have to avoid some foods. Ask your doctor if you should take a vitamin or mineral supplement, such as calcium, vitamin D, magnesium, or vitamin B-12. These specific vitamins are often poorly absorbed or not consumed enough by older Americans.

Some supplements can interfere with certain medications. Ask your doctor or pharmacist about potential side effects before starting a new supplement or medication.

Stay Hydrated

As you age, you may not notice when you’re thirsty. Make sure you’re drinking fluids on a regular basis. Aim for eight 8-ounce glasses of water daily. You can also get some water from juice, tea, soup, or even water-rich fruits and vegetables.

How Can Healthcare Team Help?

If you experience a loss of appetite or unintentional weight loss, talk to your doctor immediately. It may be a normal sign of aging. On the other hand, it can also be caused by an underlying health condition that needs treatment. Your doctor and dietitian can also help you lose weight if excess body fat is raising your risk of chronic health conditions or straining your joints and muscles.

If you’re struggling to maintain a healthy weight, follow a well-balanced diet or adjust your eating habits. Speak to a registered dietitian. They can help you develop meal plans and strategies to change the way you eat.